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that tends to be 1.4 times sweeter than sucrose, made from 100% fructan hydrolysis AGAVE TEQUILANA WEBER BLUE VARIETY, which offers a wide range of application in the food industry, such as raw material for making low calorie and low glycemic index foods; so it can be used in moderate portions by diabetics as a substitute for any sweetener.
Agave Tequilana Weber Blue VARIETY
36 months
Compared to cane sugar, it is 1.4 times sweeter.
Due to its organoleptic properties, it is ideal to replace any sweetener, as it improves and intensifies the natural flavor of edibles and beverages.
Due to its high fructose content, it requires less nsulin for its metabolization unlike other sugars such as sucrose.
Agave syrup has the property of absorbing humidity from the environment, this property is favorable when a product requires to maintain a certain moisture percentage.
12.34 lbs / 5.6 Kgs / 1.05 Gal / 4 Lts
Online cost
55.11 lbs / 25 kgs / 5.0 Gal / 18.92 Lts
Online cost
628.3 lbs / 285 kgs / 55 Gal / 200 Lts
Online cost
3,000 lbs / 1,300 Kgs / 250 Gal / 1,000 Lts
Online cost
*Volume pricing starts at 72 Jugs
**Volume pricing starts at 32 Canisters
***Volume pricing starts at 4 barrels
A natural and delicious sweetener sourced directly from the heart of Mexico.
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